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SoupAhold Licensing Sarl

Lentil Vegetable Soup

Barcode
What is in it
20 ingredients
Listed in label order
Open research
2 flagged
Additives and processing ingredients, not whole foods
Recalls
No recalls
No government notice we hold lists this product.
Certified organic
Not certified
Not in the USDA organic register
Non-GMO verified
Not verified
Not verified by any public database
Who owns the brand
Ahold
Ahold Licensing Sarl is owned by Ahold.

Each row says what a public record says, never whether a product is good. What each answer means.

Every source and date for this page →
20 ingredientsIn label order
20 on the label2 we are researching
1Filtered water2Lentils3Carrot4Celery5Cornstarch6Vegetable flavor concentrate7Vegetable juice concentrate8Celeriac9Onion10Tomato paste11Yeast extract12Sea salt13Cane sugar14Molasses15Onion powder16Potato flour17Flavorundisclosed flavoring · 1 research record18Canola oilseed oil19Spinach20Garlic powder
This ingredient list — sources and dates
2 flagged ingredientsi1 with studies

We hold research on these

flavor
undisclosed flavoring · #17 on the label
1 study

Classified as worth checking, not yet researched

Every study above — sources and dates
1 recalls and government noticesFDA, FSIS, CPSC and CBP records
Notices that list this product0

No government notice we hold lists this product.

Notices naming Ahold Licensing Sarl, without naming this product0

No notice names Ahold Licensing Sarl without naming a product.

Notices about how food was made or handled1

These name this company or its parent, not this product.

FDA · Class II2018-05-21Terminated

May contain listeria, a germ that can cause serious illness.

The notice says: Ahold Delhaize received a report from State of CT of finding significant amount of Listeria monocytogenes in a bag of Stop and Shop's Broccoli Cuts, 16 oz.

What it covered: Broccoli cuts, All Natural, No Preservatives, Net Wt 16 OZ; Distributed by Foodhold USA, LLC, Landover, MD 20785; UPC: 688267009266, BEST BY 03/15/2020
Every notice above — sources and dates