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SeafoodBornstein Seafoods

Willow Creek Northwest

On the label: Willow Creek Northwest, Garlic Pepper Red King Salmon
Barcode
What is in iti
9 ingredients
Open researchi
2 flagged
Recallsi
None for this product
Certified organici
Not certified
Non-GMO verifiedi
Not verified
Who owns the brandi
Bornstein Seafoods

Each row says what a public record says, never whether a product is good. What each answer means.

Every source and date for this page →
9 ingredientsIn label order
9 on the label2 we are researching
FlFlavour addediOiOil or fat addediThe code on a row is the first two letters of its family aboveUnmarked rows have no category on file · not a finding that they are natural
This ingredient list — sources and dates
2 flagged ingredientsiNothing on file yet

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3 recalls and government noticesiFDA, FSIS, CPSC and CBP records
Notices that list this product0

No government notice we hold lists this product.

Notices naming Bornstein Seafoods, without naming this product0

No notice names Bornstein Seafoods without naming a product.

Other recalls by this company3

Notices against Bornstein Seafoods or a parent company that do not name this product. Its full record is on the company page.

FDA · Class I2025-06-04Ongoing

May contain listeria, a germ that can cause serious illness.

Covered: Bornstein Frozen Shrimp Meat, Wild Caught - Product of…

The notice says: The recall was the result of the firm's routine sampling program and Listeria monocytogenes was detected in an in-process shrimp sample in a food production environment.

What it covered: Bornstein Frozen Shrimp Meat, Wild Caught - Product of USA. Product is cooked and Ready-To-Eat. Processed in the USA by Bornstein Seafoods Inc. Astoria, OR. The following items are being recalled: ZMU41-1003 Fzn Shrimp Meat 250/350 Ct 15 X 1lb. bag (net wt. 15lb) ZMU41-1007 Fzn Shrimp Meat 250/350 Ct 4 X 5lb. bag (net wt. 20lb) ZMU41-1015 Fzn Shrimp Meat 350/500 Ct 15 X 1lb. bag (net wt. 15lb) ZMU41-1019 Fzn Shrimp Meat 350/500 Ct 4 X 5lb bag (net wt. 20lb) ZMU41-1020 Fzn Shrimp Meat 350/500 Ct 20lb bag (net wt. 20lb) ZMU41-1045 Fzn Shrimp Meat 250/350 Ct 20lb bag (net wt. 20lb)
FDA · Class II2019-04-24Terminated

May contain small pieces of glass.

Covered: Fresh Cooked Pink Shrimp Meat, refrigerated, packaged…

The notice says: Product is recalled due to glass fragment contamination

What it covered: Fresh Cooked Pink Shrimp Meat, refrigerated, packaged in 5 pound plastic tubs with a label sticker on the lid. Master carton is cardboard Bornstein Box. The label is read in parts: "***WILD OREGON FRESH COOKED Shrimp Meat ***KEEP REFRIGERATED*** NET WT 5 lb ***Ingredients: Shrimp meat with salt added ***PACKED BY BORNSTEIN SEAFOODS, INC. ASTORIA, OR ***:
FDA · Class I2018-12-21Terminated

Risk of botulism, a rare but serious kind of poisoning.

Covered: 5-pound cans of unpasteurized, ready-to-eat, Dungeness…

The notice says: 5-pound cans of unpasteurized, reduced oxygen packaged (ROP), ready-to-eat, Dungeness crab meat are recalled because the incorrect Time Temperature Indicator (TTI) was applied to the cans. The TTI would not indicate the temperature abuse. If the product was temperature abused, it would create the potential hazard of Clostridium botulinum growth and toxin formation.

What it covered: 5-pound cans of unpasteurized, ready-to-eat, Dungeness crab meat, packaged in reduced oxygen metal cans that were shipped with Fresh-Check B Time Temperature Indicator (TTIs). Product was shipped frozen. The label is read in parts: "***BORNSTEIN SEAFOODS ***WILD Dungeness CRAB MEAT***INGREDIENTS: CRAB MEAT WITH SALT ADDED ***NET WT 5 LB***HANDLING INSTRUCTIONS: To protect the delicate flavor and texture of this crab meat, we recommend the following handling practices***KEEP REFRIGERATED: 33-38 degrees F, after opening, cover remaining product during storage***PACKED BY BORNSTEIN SEAFOODS INC. ASTORIA, OR 97103***".

Issued by Bornstein Seafoods. The notice named “BORNSTEIN SEAFOODS”. It covers the product described, not necessarily every product of this brand.

Every notice above — sources and dates